Tuesday, June 12, 2012

Meals Before Wheels



We're eating mostly from our pantry these days (to save some money and because empty jars are lighter to move than full ones.)

At this point the shelves hold:

Tomato products: stewed, sauce, bbq sauce, catsup
Canned chicken, turkey, a bit of ham, and ground beef.
Rice, pasta in various shapes and forms.
Dried beans.
Potatoes, garlic.
Maple syrup and honey.
A few jars of blueberries.
Applesauce. Lots and lots of applesauce.
Peanut butter and
Jelly. About 43 jars of jelly.
Olive oil.
Flour, baking soda, etc.

I do have a drawer full of herbs and spices and the usual suspects (mustard, butter, popcorn etc.) in the fridge and the garden has lettuce, radishes, and weeds. The freezer contains chicken, bacon, hot dogs, and the last few of our own eggs.

I am not a great cook. I am not an inventive cook. I am an adequate cook, so

Meals will be interesting from now until the move.

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